JacobInIndy
Well-Known Member
I've been drinking, so this makes sense to me...
When boiling hops, the longer you boil, the more bittering qualities you get. when you dryhop, obviously you're not boiling the hops.
So my question is...can I re-use the dryhop hops from my last batch as bittering hops for my next batch? If not, why?
Sounds crazy, but I have to ask.
When boiling hops, the longer you boil, the more bittering qualities you get. when you dryhop, obviously you're not boiling the hops.
So my question is...can I re-use the dryhop hops from my last batch as bittering hops for my next batch? If not, why?
Sounds crazy, but I have to ask.