Raspberrry Wit Thoughts..

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CraigH78

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Location
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A buddy of mine like the Shock Top Raspberry Wit, going to take a stab at it.. Using some of the Blue Moon clones out there as a base..

4.5# Morris Otter
4.5# Flaked Wheat
1# Flaked Oat

1oz East Kent Goldings 5.00% @ 60
.5oz Coriander @ 5
.5oz Bitter Orange Peel
.5oz Sweet Orange Peel

Normally use Wyeast 3944 but LHBS suggested trying 3463 Forbidden Fruit

Then I have 5# of fresh home grown raspberry's to add to secondary.. How long do you suggest I leave them in? I'm not sure how much flavor they produce.

:mug:
Craig
 
How did this turn out? I did a raspberry hefeweizen which came out really nice after I racked it onto a little over 3lbs of frozen raspberries for two weeks.
 
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