Todd Peterson
Well-Known Member
Good evening folks.
While I wait on my mixed berry mead to come out of primary, I have had some time to ponder what my next mead will be.
I’m leaning toward a pyment using the grape juice from a wine kit.
Does anyone have a recommendation on a high quality wine kit to get the juice from? Not opposed to spending some money for quality ingredients.
Also, I’m thinking there may be better options for a red wine pyment other than my stockpile of 71b yeast.
If you have some experience doing a red wine pyment in the fashion, I’d love to hear your feedback.
Todd Peterson
While I wait on my mixed berry mead to come out of primary, I have had some time to ponder what my next mead will be.
I’m leaning toward a pyment using the grape juice from a wine kit.
Does anyone have a recommendation on a high quality wine kit to get the juice from? Not opposed to spending some money for quality ingredients.
Also, I’m thinking there may be better options for a red wine pyment other than my stockpile of 71b yeast.
If you have some experience doing a red wine pyment in the fashion, I’d love to hear your feedback.
Todd Peterson