So ive looked at several pumpkin ale recipes and made one last year. But it didnt have the flavor i wanted. I have the idea of adding a whole cooked pumpkin pie rather than adding the spices and pumpkin only. The flavor of a real pie is what i want. I dont think adding the pumpkin and spices to the boil will get there.
So how should i try this? To the boil, in the primary, secondary? Or is it even foolhardy to be adding a whole pumpkin pie?
So how should i try this? To the boil, in the primary, secondary? Or is it even foolhardy to be adding a whole pumpkin pie?