I've been poking around this morning and was wondering something.
I have primed 3 batches with cane sugar and have had only partial success. So I want to do some experiments. I'm going to stick with the cane sugar but I want to prime individual bottles for testing. I want to boil the sugar as usual but put different amounts in each bottle.
Palmer's book says to prime with 2-3 gravity points per gallon. So does that mean if I wanted a solution to prime with it would have a gravity reading of 1.003? ( .003*1 = 1.003 ) And if it were a 5 gallon batch it would read 1.015? ( .003*5 = 1.015 ).
Problem is I need a reading for 12oz. I found a calculator which says for 12oz I would need about 2.84 grams of sugar. If I multiply 2.84*10.6 which is 128oz/12 I get 30.1 grams of sugar. If I diluted 30.1g of sugar into a gallon of water and measured the gravity would this be correct?
Then I can add different amounts in mL to each bottle for testing.
My head is spinning LMFAO.
I have primed 3 batches with cane sugar and have had only partial success. So I want to do some experiments. I'm going to stick with the cane sugar but I want to prime individual bottles for testing. I want to boil the sugar as usual but put different amounts in each bottle.
Palmer's book says to prime with 2-3 gravity points per gallon. So does that mean if I wanted a solution to prime with it would have a gravity reading of 1.003? ( .003*1 = 1.003 ) And if it were a 5 gallon batch it would read 1.015? ( .003*5 = 1.015 ).
Problem is I need a reading for 12oz. I found a calculator which says for 12oz I would need about 2.84 grams of sugar. If I multiply 2.84*10.6 which is 128oz/12 I get 30.1 grams of sugar. If I diluted 30.1g of sugar into a gallon of water and measured the gravity would this be correct?
Then I can add different amounts in mL to each bottle for testing.
My head is spinning LMFAO.