cheesecake
Well-Known Member
Well i couldnt wait any longer. my american cream ale was in the fermenter for 2 weeks then bottle conditioned for 1 week and i couldn't wait any longer.
Its better then i expected for my first home brew here is a picture of it in the glass
:rockin::rockin::rockin::rockin:
Thanks for all the help everyone
Its better then i expected for my first home brew here is a picture of it in the glass
:rockin::rockin::rockin::rockin:
Thanks for all the help everyone