KFH
Well-Known Member
A few months ago, I went to a beer tasting at the local Total Wine & More and one beer stuck in my mind (although I can't remember the name of it for the life of me). The one thing that stuck in my mind the most was the mouthfeel and the carbonation. My first drink felt like I had a mouthful of Pop Rocks on my tongue, and I've been trying to figure out how to recreate that mouthfeel without any luck.
Anyone got any advice or info?
Anyone got any advice or info?