Just racked and bottled a 1 gallon batch of hard cider. The yeast cake from this is much much smaller than the one from a batch of beer. I know you can pitch onto a yeast cake from beer, but what about from cider?
Also, I'm looking at making a 5 gallon batch this time. Can I pitch the yeast cake from the 1 gallon batch into the 5 gallon batch? Lalvin Ec1118 is the yeast.
Also, I'm looking at making a 5 gallon batch this time. Can I pitch the yeast cake from the 1 gallon batch into the 5 gallon batch? Lalvin Ec1118 is the yeast.