Also, Ive had a very light taste of sourness from grain that was at some point not properly handled, but it wasnt pronounced at all. I only knew it was from the grain because I tasted the grain before mashing in.
Thanks, that's really weird! I'll be on the lookout for contamination in the future.
Curious do you always taste your grains before brewing or were you just really hungry on that brew day?
Thanks, that's really weird! I'll be on the lookout for contamination in the future.
Curious do you always taste your grains before brewing or were you just really hungry on that brew day?
Thanks, that's really weird! I'll be on the lookout for contamination in the future.
Curious do you always taste your grains before brewing or were you just really hungry on that brew day?
Enter your email address to join: