HOPtuary Supporting Member HBT Supporter Joined Jan 20, 2014 Messages 756 Reaction score 36 Location Chicago - NW Burbs Jun 4, 2022 #1 So first time using Philly Sour yeast. Beer turned out with a modest amount of sourness. Can I add some lactic acid to try and bump things up a bit before kegging? Any pointers would be welcome. Cheers!
So first time using Philly Sour yeast. Beer turned out with a modest amount of sourness. Can I add some lactic acid to try and bump things up a bit before kegging? Any pointers would be welcome. Cheers!