bonarek
Active Member
I usually pitch my rehydrated dry yeast before I aerate the wort, which I accomplish by pouring back and forth between the bucket and kettle a few times.
Is this okay or should I wait until afterwords? This is perhaps nit-picking a little but I thought I'd ask.
Also totally separate, it feels weird (if I go this route) to sprinkle dry yeast on 3 or 4 inches of foam, is that cool too?
Thanks!
Is this okay or should I wait until afterwords? This is perhaps nit-picking a little but I thought I'd ask.
Also totally separate, it feels weird (if I go this route) to sprinkle dry yeast on 3 or 4 inches of foam, is that cool too?
Thanks!