9 lbs maris otter
1 lb flaked oats
1 lb caramel 60
1lb chocolate
.5 lbs black patent
.5 lbs carapils
1 oz tettnanger - 60 min
1 oz willamette- 35 min
1 oz hallertau-- 5 min
i have us-05 and safebrew 33 for yeast
any changes you think I should make?
thanks
1 lb flaked oats
1 lb caramel 60
1lb chocolate
.5 lbs black patent
.5 lbs carapils
1 oz tettnanger - 60 min
1 oz willamette- 35 min
1 oz hallertau-- 5 min
i have us-05 and safebrew 33 for yeast
any changes you think I should make?
thanks