gratus fermentatio
Well-Known Member
So New Year's Eve is here again & many of us are planning some sort of celebration(s). Every culture has its own traditions & customs concerning NYE/NYD, especially when it comes to food. Having grown up all over the USA (I've lived in 12 states), I've picked up a couple of things here & there.
I've had the pork & kraut for NYD dinner and I usually have black eyed peas & collard greens in some fashion for NYD; usually with a smoked ham hock & cornbread. I don't always have those things on NYE/NYD, but usually I do. What are some of the culinary traditions you, your family & your region/culture observe on NYE/NYD?
BTW, here's an article you might find interesting:
http://www.seriouseats.com/2014/12/...raut-lentil-herring-collards-hoppin-john.html
HAPPY NEW YEAR HBTers! May this coming year be full of health, happiness & prosperity for us all!
Regards, GF.
I've had the pork & kraut for NYD dinner and I usually have black eyed peas & collard greens in some fashion for NYD; usually with a smoked ham hock & cornbread. I don't always have those things on NYE/NYD, but usually I do. What are some of the culinary traditions you, your family & your region/culture observe on NYE/NYD?
BTW, here's an article you might find interesting:
http://www.seriouseats.com/2014/12/...raut-lentil-herring-collards-hoppin-john.html
HAPPY NEW YEAR HBTers! May this coming year be full of health, happiness & prosperity for us all!
Regards, GF.