boxofjibboo
Well-Known Member
That's right! I don't want to spend the extra money for a bottling bucket and all the siphoning gear (im a college student). Instead I am just going to transfer my fermented wort back into my sanitized kettle, then siphon into my bottles from there with only the tube and my mouth. I know a lot of people say don't do it with my mouth but I've seen people do this and their beer had no contamination. But before I do, I just wanted to get others opinions on my current idea. Thanks.