I'm about seven days into an AG no-chill ale (drained from boiling pot as soon as the burner was turned off and sealed in a 5 gal plastic jug to cool at its leasure) and it looks good so far. Aussie forums indicate they use this a lot, but don't see much about it here (may have missed it). I'm interested as I'm set up to brew in 5 gal batches, but recently picked up a 12 gallon fermenter. If the no-chill works my thought is to make a 5 gal batch on brew day, seal, make another of the same recipe later, then when cool pitch them both in the larger fermenter. Is this workable? :