Glove Malfunction
New Member
Hey all,
Just started my mead making journey, and am in the middle of my first batch. The first few are going to be a ride on the roller coaster called the "Learning curve". Found this forum while Googling "Why did my mead stop fermenting so quickly?" 5 days in, all bubbling basically stopped. based on what I had read, I thought it would take quite a bit longer. One new hydrometer (one piece of the learning curve) later, I discovered that indeed, my yeast were all done snacking on the sugar. Yes, I jumped in the deep end without much more than floaties on, so I'm glad to have found this place to help keep me afloat for the time being...
Just started my mead making journey, and am in the middle of my first batch. The first few are going to be a ride on the roller coaster called the "Learning curve". Found this forum while Googling "Why did my mead stop fermenting so quickly?" 5 days in, all bubbling basically stopped. based on what I had read, I thought it would take quite a bit longer. One new hydrometer (one piece of the learning curve) later, I discovered that indeed, my yeast were all done snacking on the sugar. Yes, I jumped in the deep end without much more than floaties on, so I'm glad to have found this place to help keep me afloat for the time being...
