New guy from NY / blackberry wine

[Paddlefish]

Hey , did a search for homebrew forums and here I am . Just started a winemaking class this year and my first batch is ready to rack so things are good there . Did it with wild yeast ,tastes great ! I had a lot (7 gal ) of blackberries frozen and wanted to do a recipe I found crushed the berries and put them +the water and sugar in to ferment with an airlock on Saturday ,but as of yet I got nothing should I have added a yeast as the berries had been frozen ? Is it too late to buy some wine yeast and add it ?

 

[JohnSand]

I'm not a wine-maker, I brew ales. But I think it's not too late to add yeast. The worst that could happen is that some other thing got started there and it won't taste right. But you're already into it, so add some yeast.
Welcome!

 

[Paddlefish]

I did it ! I add Laval D-47 it's cookin now !

 

[JohnSand]

Great! Keep us posted.