powderbock
Well-Known Member
I took a night homebrew course from Lewis Clark State College in April and have been hooked ever since. Dove in quick and now doing all grain. It went way past a hobby in May. There's something about coming home to a nice handcrafted beer on tap. First batch only lasted 3 weeks in the keg. Should have 3 kegs for our local Homebrew clubs Oktoberfest in the Park in October.
Clarkston, WA
Clarkston, WA