Tyson Jones
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- Oct 29, 2023
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I'm about to bottle it up, accidentally doubled the amount of sodium metabisulfite in one of the gallons. Almost a full 8th of a teaspoon. How bad is that going to taste? Also, is soaking the bottles full of water with one crushed tablet in each enough to sterilize them? They're actually old mead bottles w the levered pop tops on them. That's all I can think to ask for rn. Thanks folks.