Nectar IPA

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

EricT

Well-Known Member
Joined
Mar 8, 2010
Messages
738
Reaction score
9
Location
San Diego
If anyone has ever had one of these they are very good. I think I would like to try and brew it. Heres the ingredients from their website, any ideas on the quantities for a 5 gallon batch?

nectar ipa

Our IPA is created from a base of Pale and Crystal malts and is aggressively hopped throughout the brewing process with a final hop addition in the conditioning vessel.

A beautiful flowery hop aroma will greet you as you dive into this hop lover's dream. A middle caramel malt presence balances high hop bitterness with hop flavor end to end... learn to love hops!

Accolades:
2009 San Diego County Fair - 1st place
2009 California State Fair - Gold Medal
2008 World Beer Cup - Silver Medal
2008 LA County Fair - Gold Medal
2006 California State Fair - Gold Medal
2006 World Beer Cup - Gold Medal
2004 World Beer Cup - Gold Medal
2003 Great American Beer Festival - Gold Medal
2002 World Beer Cup - Gold Medal
Style

India Pale Ale
Alcohol By Volume: 6.7%
Color: 18.0L (Pale)
IBUs: 60.0 (High)
Fermentation:

Fermented in 100% stainless steel with Humboldt Brewing's original house yeast strain
Malts:

Premium Two Row
White Wheat Malt
Crystal 75
Carapils
Hops:

Bittering - Chinook
Late Kettle - Mt. Hood, Cascade
Whirlpool - Cascade
Dry Hop - Chinook, Centennial
 
Im gonna try and brew a clone.

Partial mash recipe:

1.5 lbs Pale Malt
2.0 lbs Crystal 80
0.5 lbs White Wheat Malt
4.5 lbs Light DME

0.5 oz Chinook (60m)
1.0 oz Mt. Hood (15m)
1.0 oz Cascade (5m)
0.5 oz Chinook (dry)
0.5 oz Centinnial (dry)

WLP001 California Ale Yeast

ill let you know how it goes
 
Back
Top