Larry Berkovsky
Member
- Joined
- Apr 29, 2020
- Messages
- 8
- Reaction score
- 14
Hey gents, first time poster and long time reader for several months now. Great forum with great information. Been brewing for a few months now and things are going well. Beer is good. Brew day routine is good. So here’s my question….got a container of a mixture of a multigrain blend of black rice, purple and hulless barley, short grain brown rice, med grain red rice and rye berries. I’d like to give it a shot in an ale but not sure where to go with it. I’ve brewed with Basmati rice before. Any thoughts or ideas on what to do with this or what I might expect.
Thanks in advance
Berk
Thanks in advance
Berk