gwaugh
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- Apr 18, 2013
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Hi, I'm getting ready to make the switch to all grain. I decided to go with a coleman extreme for my MLT because I happened to have one almost brand new. My question is on monitoring the mash temp. What does everyone use with a rectangle MLT?
I found this: http://www.amazon.com/dp/B001VXZVNG/?tag=skimlinks_replacement-20 which seems like it should work. Its says it immersible so I could toss the probe in the mash and shut the lid. Any thoughts or other ideas?
I found this: http://www.amazon.com/dp/B001VXZVNG/?tag=skimlinks_replacement-20 which seems like it should work. Its says it immersible so I could toss the probe in the mash and shut the lid. Any thoughts or other ideas?
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