dfohio
Well-Known Member
I have a problem. I only have 5 pounds of 2-row left. My 200 pounds of grain for the future won't be in for about a month.
So, I figure I'll brew a mild. The problem is I know nothing about mild's besides reading Orfy's recipe.
I already have a nut brown and an oatmeal stout available, so I don't want a beer that resembles that. That is why I have chosen not to use Orfy's mild recipe.
I have pretty much all of the crystal malts, victory, a bunch of carapils which I would like to to get rid of and pounds of hops; just no 2-row.
I figure I could make a pale mild with plenty of victory, c-60, carapils and willamette.
Does anyone have experience with something like this? Or a different idea altogether?
So, I figure I'll brew a mild. The problem is I know nothing about mild's besides reading Orfy's recipe.
I already have a nut brown and an oatmeal stout available, so I don't want a beer that resembles that. That is why I have chosen not to use Orfy's mild recipe.
I have pretty much all of the crystal malts, victory, a bunch of carapils which I would like to to get rid of and pounds of hops; just no 2-row.
I figure I could make a pale mild with plenty of victory, c-60, carapils and willamette.
Does anyone have experience with something like this? Or a different idea altogether?