Malt candy...

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gratus fermentatio

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Back in the 60's/70's there was a malt/malt sugar candy that seemed to be LME that was dehydrated even further so it hardened into a hard candy. It was molded into a mini brick shape, was a bit smaller than single "Bit-O-Honey," and was quite tasty. Does anybody else remember this candy? I've searched & searched, but I've never found it.

Next question: If you had access to the above described candy, would you buy it/eat it? Would you enjoy a bit of sweet malty goodness instead of say, a piece of chocolate?
Regards, GF.
 
I wasn't around until the 80's so I don't recall such a thing.
I enjoy whoppers, sometimes a spoonful of DME and licking the LME from a can or somesuch that it gets on, so yes; I'd probably go for something like that.
I've probably got some spare LME that I could see about cooking into a hard crack form; and if I don't have any spare around I will order some and try it out... Because that sounds tasty.

Edit: You might try perusing the catalogs and other sources on http://www.collectingcandy.com/wordpress/
 
Where they a british candy? Barley Sugar Spangles
https://s-media-cache-ak0.pinimg.com/236x/e0/b7/0a/e0b70acdc1fcdfe8c7f3b5e85bce0c91.jpg

e0b70acdc1fcdfe8c7f3b5e85bce0c91.jpg
 
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