TheZymurgist
Well-Known Member
I'm looking for a good session ale with a lot of flavor that is malt-centered. I'm not as familiar with the English styles, but I've heard there are some good malty, flavorful styles that aren't too boozy. It doesn't have to be English, could be from any region, but I figure German are most likely Lagers, Belgian are mostly yeast focused, and American are usually hop focused.
If you guys know of any good recipes, or can point me in the right direction, I would appreciate it. Let me know of any good commercial examples too, so I can try some different styles.
Thanks!
If you guys know of any good recipes, or can point me in the right direction, I would appreciate it. Let me know of any good commercial examples too, so I can try some different styles.
Thanks!