treacheroustexan
Well-Known Member
Trying to make some lobster rolls over the weekend with chips or fries and some coleslaw. I just need the perfect style of beer to go with it. Thoughts?
Found this article that might be a good starting point.
http://www.foodrepublic.com/2013/07/25/behold-the-beers-that-pair-perfectly-with-lobster-rolls/
I was going to say a wheat beer, or lager maybe?
Trying to make some lobster rolls over the weekend with chips or fries and some coleslaw. I just need the perfect style of beer to go with it. Thoughts?
What is lobster roll? Sounds really good!
What is lobster roll? Sounds really good!
So it's like the Subway seafood and crab sandwich??
So it's like the Subway seafood and crab sandwich??
Something that's not to heavy and crisp!
I don't think so. Here's a hot lobster roll skip the mayo, no celery just warm lobster and drawn butter.
Why don't you want it to be crisp?
That looks delicious
& fresh
Wouldn't be surprised if Subway uses canned lobster, but it's been years since I've been to one and it would be the last thing on their menu I would order
Man that looks so good and I'm sooo hungry right now. IPA? I usually have IPAs with seafood such as crab or oysters. Very good pallate cleanser.
Realize this is an old post at this point, but that surprises me. IPAs are pallet killers in my book. Especially with something delicate like seafood , I would shy away from hoppy beers and go towards wheat or saison or some kind of light lager. There's something very refreshing about a crisp ipa on a summer day though.
As an aside, I recently saw a BBS recipe for a lobster saison that includes lobster shells in the boil. Would be interesting to see what that's like.
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