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megatrom

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Brewing a partial mash from odds and ends.

3lbs light DME
2lbs 2-row
2.5lbs marris otter
.5 lbs light pilsner
.75 lbs carahells

Hops
1oz centennial
1oz amarillo
3oz cascade
All all whole leaf hops

Basically im looking for suggestions on hop schedule. Im considering

1oz centennial @60
.5oz cascade +.5oz amarillo @15
1oz cascade + .5oz amarillo @flameout
1.5 cascade dry hop

Any criticisms, suggestions? Im considering picking up another oz of amarillo and splitting it between bittering and dry hop. At this point i am undecided. Ive never used anything but straight 2-row and crystal 10 for such a citrusy pale.
 
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