Anyone have any idea how to actually keep a hood thermowell on the carboy during fermentation?
when i just fit it onto the rim of my 6 gal carboy, the CO2 just pushed it up enough to break the seal and release the gas. So then i got some electrical tape and taped it on, wrapping it about 6 times, but nope, it apparently just pushed the tape about an inch higher, enough to once again break the seal. I'm not too worried about contamination since it was covered the entire time, but shouldn't this thing work without the assistance of tape? (or not work even with tape, as in my case)
when i just fit it onto the rim of my 6 gal carboy, the CO2 just pushed it up enough to break the seal and release the gas. So then i got some electrical tape and taped it on, wrapping it about 6 times, but nope, it apparently just pushed the tape about an inch higher, enough to once again break the seal. I'm not too worried about contamination since it was covered the entire time, but shouldn't this thing work without the assistance of tape? (or not work even with tape, as in my case)