Is this a bad idea...?!

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markcurling

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Just brewing up a hefe with WLP380.

I've crash chilled the starter overnight and there's a nice band of yeast at the bottom. However, the liquid on top is still cloudy...like a hefe.

I would normally decant this, however, given that the final product of this style of beer is supposed to cloudy with yeast, will I be losing the less flocculant yeast that I need by decanting a WLP380 starter?!

Decant or not? Boil is nearly done so quick tips would be greatly appreciated!

Cheers!
 
Either or would work. Sure, there is yeast is suspension but most of it has crashed out. Adding the starter liquid won't make a difference in the end beer, and not adding the starter liquid won't deprive your beer of yeast.
 
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