buntung483
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Hi. I would like to make an ipa to bjcp style.
I was happy with a session ipa I made and would like to up it a bit to fit to style of American ipa.
Here's the recipe I used from another thread
Session IPA (5 gallon, All Grain)
OG: 1.042
FG: 1.008
IBU: 57
SRM: 5.6
MASH: 150F for 60 minutes
60 min boil
5 lbs 8.0 oz Pale Malt
1 lbs Wheat Malt, Bel
8.0 oz Cara-Pils/Dextrine
8.0 oz Caramel/Crystal Malt - 40L
0.25 oz Chinook [13.0%] - Boil 60 min
0.25 oz Galena [12.5%] - Boil 60 min
0.25 oz Simcoe [13.0%] - Boil 60 min
1.00 Whirlfloc Tablet (Boil 15 min)
0.75 oz Citra [12.0%] - Boil 10 min
1.0 oz Citra [12.0%] - Boil 1 min
1 pkgs Safale American (DCL/Fermentis #US-05)
1.0 oz Citra [12.0%] - Dry Hop 5-7 days
.5 oz Simcoe [13.0%] - Dry Hop 5-7 days
Fermented at ~65F for two weeks, then dry hopped in primary for 5 days.
Any suggestions to make this work or any more suggestions cheers
I was happy with a session ipa I made and would like to up it a bit to fit to style of American ipa.
Here's the recipe I used from another thread
Session IPA (5 gallon, All Grain)
OG: 1.042
FG: 1.008
IBU: 57
SRM: 5.6
MASH: 150F for 60 minutes
60 min boil
5 lbs 8.0 oz Pale Malt
1 lbs Wheat Malt, Bel
8.0 oz Cara-Pils/Dextrine
8.0 oz Caramel/Crystal Malt - 40L
0.25 oz Chinook [13.0%] - Boil 60 min
0.25 oz Galena [12.5%] - Boil 60 min
0.25 oz Simcoe [13.0%] - Boil 60 min
1.00 Whirlfloc Tablet (Boil 15 min)
0.75 oz Citra [12.0%] - Boil 10 min
1.0 oz Citra [12.0%] - Boil 1 min
1 pkgs Safale American (DCL/Fermentis #US-05)
1.0 oz Citra [12.0%] - Dry Hop 5-7 days
.5 oz Simcoe [13.0%] - Dry Hop 5-7 days
Fermented at ~65F for two weeks, then dry hopped in primary for 5 days.
Any suggestions to make this work or any more suggestions cheers