Joetuo
Well-Known Member
I want to do an imp red this weekend and this is what i have come up with....How does it look? Any suggestions?
13.00 lb Pale Malt, Maris Otter (Thomas Fawcett) (3.0 SRM) Grain 73.65 %
2.65 lb Caramel/Crystal Malt - 60L (Crystal II) (60.0 SRM) Grain 15.01 %
1.50 lb Biscuit (Dingemans) (22.5 SRM) Grain 8.50 %
0.50 lb Cara 45 (Dingemans) (47.0 SRM) Grain 2.83 %
1.50 oz Simcoe [12.20 %] (60 min) Hops 47.2 IBU
0.50 oz Simcoe [13.00 %] (45 min) Hops 15.4 IBU
0.50 oz Cascade [5.00 %] (30 min) Hops 5.0 IBU
0.50 oz Cascade [5.00 %] (15 min) Hops 3.2 IBU
13.00 lb Pale Malt, Maris Otter (Thomas Fawcett) (3.0 SRM) Grain 73.65 %
2.65 lb Caramel/Crystal Malt - 60L (Crystal II) (60.0 SRM) Grain 15.01 %
1.50 lb Biscuit (Dingemans) (22.5 SRM) Grain 8.50 %
0.50 lb Cara 45 (Dingemans) (47.0 SRM) Grain 2.83 %
1.50 oz Simcoe [12.20 %] (60 min) Hops 47.2 IBU
0.50 oz Simcoe [13.00 %] (45 min) Hops 15.4 IBU
0.50 oz Cascade [5.00 %] (30 min) Hops 5.0 IBU
0.50 oz Cascade [5.00 %] (15 min) Hops 3.2 IBU