FarFromBilly
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- Joined
- May 21, 2013
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I am going crazy trying to figure out my next step, but first a little background. I live in a small apartment with limited floor space, with a budget that seems to match, now that I remarried and have a new daughter. I started out with a 1 gallon starter set. After a few batches decided it was almost too much work for about 8 beers. So I went to the local bakery and got omw 3 gallon buckets witl lids that I drilled the lid for an airlock. I have since got the equipent for a 5 gallon setup. My question for all of you brewers is, where do I go from here? I kinda like having my brew in bottles to share, but am running out of room for bottles. I began a while ago using my 1 gallon fermenters as gallon growlers, along with the mrs empty arbor mist bottles. Is that tap a draft that uses 6L bottles a worthwhile next step, or do I save my money and just move to filling all growlers? I wish I had the room and funds for a keggerater (sorry for any misspellings), and the idea of filling 3 bottles compared to 48-52 bottles is tempting.