biggsexxyy
Member
- Joined
- Aug 24, 2013
- Messages
- 7
- Reaction score
- 2
So I'm pretty sure I ruined 65 bucks worth of honey. Tried heating it up, oven warming water over a low flame, and I melted the container. First attempt at mead but I've had a few mediocre beer attempts. Seems like all goes to hell in some way or another for me. In the words of Eric Cartmsn, " I rack the disciprine." I mixed the honey/water and pitched my yeast anyway. Should I even bother to wait and see or should I throw it out?