what about a temperature change? throw it in the fridge for a few days or heat it? thoughts?
My advice. Only use Beano to prevent farts.Does BEANO help stuck fermentation? Never knew that.
Alpha-galactosidase enzyme can be de-natured by heating to 135F and holding for 20 minutes. This will probably kill the yeast as well. Plan on adding yeast to carbonate.
Alpha-galactosidase enzyme can be de-natured by heating to 135F and holding for 20 minutes. This will probably kill the yeast as well. Plan on adding yeast to carbonate.
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