McAbrew
Member
Hello all, I am looking to brew a green colored beer for Saint Patricks Day. Does anyone have any recipes?
At what point do you add the food coloring?
During brewing or bottling?
Thanks for the input!
1) Brew a true Irish beer for St. Paddy's Day. Like a stout.
2) Buy a case of your favorite cheap beer, and a bottle of green food coloring.
3)On St. Paddy's day, forget about the stuff in step 2 and drink the stout.
4) Repeat step 3. If you run out MAYBE drink some of the swill.
5) Use any of the leftover cheap beer to water the compost, and the green food coloring for dying eggs for Easter.
1) Brew a true Irish beer for St. Paddy's Day. Like a stout.
2) Buy a case of your favorite cheap beer, and a bottle of green food coloring.
3)On St. Paddy's day, forget about the stuff in step 2 and drink the stout.
4) Repeat step 3. If you run out MAYBE drink some of the swill.
5) Use any of the leftover cheap beer to water the compost, and the green food coloring for dying eggs for Easter.
5) Use any of the leftover cheap beer to water the compost, and the green food coloring for dying eggs for Easter.
You can mash the cabbage though.
I've got an interesting quest: what about only mashing corned beef and cabbage?
hello all, i am looking to brew a green colored beer for saint patricks day. Does anyone have any recipes?
I've got an interesting quest: what about only mashing corned beef and cabbage?
LOL....good one. Unfortunately, I'm Jewish so I'd have no use for leftover green dye. I've never been one for green beer on St Pete's....I'd be much more interested in a soured extra foreign stout I'm perfecting now...
Being Jewish is no excuse. Easter eggs are a pagan symbol that somehow got translated to "Christian" holidays.
Since Christians are not pagans by definition, I see no reason that Jews can't color eggs too!
Chinese food was Jesus's favorite birthday meal, and that's why Jews all go out for Chinese food on Christmas day. They got it right to begin with.
Oh, all Jews go out for Chinese food on Christmas....that's news to me!
We'll if you aren't you aren't very good Jews for jesus are you?
WOW. from green beer to Chinese-Jewish-Christams dinner???
To stay semi-on topic....what colored beer would Jesus drink?
Humm....my favorite He'brew beer is Lenny's RIPA (and even though I tend to be an ale drinker, I also think their Coney Island series are some mighty fine lagers). I suspect that if Jesus was an American Jew, he wouldn't think Lenny's would be blasphemous.
Not to forget the fact that Jesus wasn't even a Christian. He was preaching a radicalized version of Judaism, NOT a religion known as Christianity.....he never set out to start a religion, and never saw himself as anything other than a Jew. So go figure....
BTW, according to, imho one of the best books on the subject;
Chinese food was Jesus's favorite birthday meal, and that's why Jews all go out for Chinese food on Christmas day. They got it right to begin with.
So that being said, if you were to do the unthinkable and dye a beer green (which in no way will effect the flavor of an already pretty weak beer) how would you do it?
well, this brings up a new question. Let's say we all heed the advice and stay away from green beer- which we all agree is gimmicky. does anyone know what i would have to do to make my diarrhea green the day after st patty's day? something to do with apples and lawn clippings, maybe?So that being said, if you were to do the unthinkable and dye a beer green (which in no way will effect the flavor of an already pretty weak beer) how would you do it?
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