Oh sure. I opened the first bottle of the bunch I was going to dump, and it smelled pretty good. Then I poured it into a glass and tried it. Well, it doesn't taste half bad!
What do you think? Should I save it? I mean, it was an extract kit (Austin Homebrew Sam Adams Brown Ale clone) brewed probably 2 years ago. I wasn't sure if it had an infection on it or not, so I bottled it. Knowing that it might have had an infection kinda weirded me out, so I never drank much of it. It's just been sitting in the basement all this time.
It's kinda fizzy, has just a hint of astringincy to it, but overall it doesn't taste too bad. Is it ok to save this?? Even though I think it had an infection?