foxyaardvark
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- May 22, 2012
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I have a Belgian Dubbel that spent 1 month in primary and is currently bottle aging. I tried one after 1 month and the initial flavors were relatively pleasant, however the finish and the taste it left in my mouth were pretty awful. Overwhelmingly bitter clove taste at the finish. Will this mellow with age? How long do Dubbels typically need to be aged before they are good? My OG was 1.06 if that matters.