how lomg is too long in the primary?

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

graffij1

Active Member
Joined
Jan 5, 2011
Messages
26
Reaction score
1
Location
Glendora
So I brewed a blonde about 4 weeks ago its fermented out. My intentions were to add strawberries to the secondary but I never moved it. I know I can bottle it now but can I still do a secondary with fruit or is it too late?
 
You can still secondary with fruit. My last 3 batches spent 6 weeks in the primary.
 
+1, my barley wine is now 6 weeks in the primary and will be there at least one more before moving to secondary ontop of oak
 
Back
Top