sorefingers23
Well-Known Member
I'm curios what ever ones yeast starter process is, I'm looking for a better easier way to make them, it's my least favorite part about brewing, but I don't always want to use dry yeast. I don't really have alot of time these days to boil the wort wait for it to cool and then pitch yeast, just looking for a way to speed things up. I'd love to mske a few gallons of wort and store it, but I don't have a pressure canner.