BGates14
Well-Known Member
Ok, so I brewed my first 10 gallon batch awhile ago. Nothing went wrong, aside from the fact a few weeks later I found out half of it was infected. Probably a slightly unsanitary carboy, my mistake.
The other day I brewed another 10 gallon batch. This time I was 2 gallons short of the 10 gallons, so I ended up with two carboys with 4 gallons in each (I evened them out.)
That night I had not one, not two, but at least three or more nightmares about ending up will less than what I needed to end up with. Not even after the boil, but after the mash. I had nightmares about hoses that I don't have, quantities that I don't know how to control, etc.
Has anyone else had homebrew nightmares?
The other day I brewed another 10 gallon batch. This time I was 2 gallons short of the 10 gallons, so I ended up with two carboys with 4 gallons in each (I evened them out.)
That night I had not one, not two, but at least three or more nightmares about ending up will less than what I needed to end up with. Not even after the boil, but after the mash. I had nightmares about hoses that I don't have, quantities that I don't know how to control, etc.
Has anyone else had homebrew nightmares?