I am going to use the simple grain bill from the Jaded Dogs all Amarillo IPA
https://www.homebrewtalk.com/f69/all-amarillo-ipa-28517/
I have Amarillo, Centennial, and Cascade hops that I plan on using. I also have some citra but I am leaning towards leaving them out. I plan on using 5 total ounces including dry hopping.
I want the most grapefruit taste as possible. I am trying to get close to Perrin's Grapefruit IPA(Grand Rapids MI). I plan on adding grapefruit zest at flame out and in the secondary and after tasting probably some real grapefruit or juice.
I was thinking
.5 oz Centennial 60
.5 oz Amarillo at 60
.5 oz Centennial at 15
.5 oz Amarillo at 15
1 oz Amarillo at 5
1 oz Cascade at flame out
.5 oz Cascade dry hopped
.5 oz Amarillo dry hopped
I have not run that through a recipe generator yet to see IBUs but it seems like a reasonable quantity?
Any thoughts or suggestions/past experiences with a hop schedule like this or Grapefruit IPA's in general would be greatly appreciate.
https://www.homebrewtalk.com/f69/all-amarillo-ipa-28517/
I have Amarillo, Centennial, and Cascade hops that I plan on using. I also have some citra but I am leaning towards leaving them out. I plan on using 5 total ounces including dry hopping.
I want the most grapefruit taste as possible. I am trying to get close to Perrin's Grapefruit IPA(Grand Rapids MI). I plan on adding grapefruit zest at flame out and in the secondary and after tasting probably some real grapefruit or juice.
I was thinking
.5 oz Centennial 60
.5 oz Amarillo at 60
.5 oz Centennial at 15
.5 oz Amarillo at 15
1 oz Amarillo at 5
1 oz Cascade at flame out
.5 oz Cascade dry hopped
.5 oz Amarillo dry hopped
I have not run that through a recipe generator yet to see IBUs but it seems like a reasonable quantity?
Any thoughts or suggestions/past experiences with a hop schedule like this or Grapefruit IPA's in general would be greatly appreciate.