Hello from CLE!

[Daddio49]

Hey everyone. Brewed 3 batches (Dunkel, Double IPA and Dortmunder) with a buddy of mine and getting ready to go solo. Getting hooked on this hobby and grateful for all the advice.

 

[ncbrewer]

Welcome to HBT.

 

[dano]

Welcome from CLE/Akron

 

[Sammy86]

Welcome to the community and obsession from CT

 

[treacheroustexan]

Welcome. I'm in Strongsville.

 

[Cyclman]

Welcome to the hobby, and the group, from CO

 

[Dixon9717]

Hello and welcome to HBT from Vancouver,WA.

 

[jrcrilly]

Welcome from Wadsworth (Medina county).

 

[unionrdr]

You definitely came to the right place for those with our obsession! Welcome From Sheffield Village!

 

[Daddio49]

Hey guys. My batch has been fermenting since Friday (4/29). It was "bubbling" like crazy the first 48 hours, but now nothing... Is that normal?

 

[unionrdr]

Yes. It's just past initial fermentation, with all the vigorous fermentation. It'll now slowly, uneventfully creep down to a stable FG. Then another 3-7 days to clean up any excessive by-products of fermentation & settle out clear or slightly misty. Then bottle.

 

[GeorgeHenry]

Welcome from Southern Vermont