I had Heady out of the can each time. That might explain some of the differences in sweetness that I noticed. Anyways, please post how the hop rocket affects the flavor and aroma of the beer. Since I'm subscribed to this thread and might be purchasing a hop rocket in the near future... depending on your results. Cheers!
Will do but probably won't be trying again until the end of summer or fall. A quick solution until then would be to beef up the flame out addition and the dry hop amount to an insane level
I'm starting to think that what I'm going to do next is use the hoprocket on the way into the fermenter in lieu of the flame out addition, then ferment, then rack into a keg with a dry hop dose for 5-6 days, then co2 push it from that keg, through the hop rocket, and into another keg with no hops in it. Then carbonate and serve....