britishbloke
Well-Known Member
Hi all,
I made a cheap batch of hard apple cider. However to carbonate I added an extra can of apple juice (no preservatives) to the 6 gallon batch.
A week and a day later I opened one. It tastes great but only a slight hint of carbonation.
I was under the impression that one can of frozen concentrate would be too much, so im wondering if something went wrong.
Maybe I should wait the 2 weeks and see what happens?
Well Im about to bottle another batch of the same thing and am wondering if maybe next time I should add some extra sugar in there...
I made a cheap batch of hard apple cider. However to carbonate I added an extra can of apple juice (no preservatives) to the 6 gallon batch.
A week and a day later I opened one. It tastes great but only a slight hint of carbonation.
I was under the impression that one can of frozen concentrate would be too much, so im wondering if something went wrong.
Maybe I should wait the 2 weeks and see what happens?
Well Im about to bottle another batch of the same thing and am wondering if maybe next time I should add some extra sugar in there...