burtonbaton
Well-Known Member
My first attempt at cloning as I can't seem to find anyone else's recipe. I'm sure I'm way off, but I thought I'd start somewhere and see what improvements and suggestions others can make. I plan to keep trying this until I get something close to the real thing or even better. It will take a while, but I've got time. I used the Brown Shugga and Censored Can You Brew It recipes to give me some ideas, and then just sort of went from there. MY IBUs are a tad lower, and I think I need a little more variety in the hops, but I haven't tasted Hairy Eyeball in a while, and I don't remember that much about the hops. Not sure about 90 minute boil or not, but Brown Shugga clone has a 90min boil. Thanks for any suggestions.
6 gal.
Est Original Gravity: 1.091 SG
Est Final Gravity: 1.023 SG
Estimated Alcohol by Vol: 8.86 %
Bitterness: 53.1 IBU
Est Color: 37.3 SRM
17.5 lb Pale Malt (2 Row) US (2.0 SRM) Grain 56.91 %
2.75 lb Munich Malt (9.0 SRM) Grain 11.13 %
1.5 lb Caramel/Crystal Malt -120L (120.0 SRM) Grain 8.35 %
1 lb Special B Malt (180.0 SRM) Grain 5.57 %
0.5 lb Chocolate Malt (350.0 SRM) Grain 2.78 %
0.25 lb Roasted Barley (300.0 SRM) Grain 1.34 %
1 oz Nugget [13.00 %] (90 min) (First Wort Hop) Hops 34.0 IBU
1 oz Williamette [5.50 %] (90 min) (First Wort Hop) Hops 14.4 IBU
0.50 oz Liberty [4.30 %] (30 min) Hops 3.7 IBU
1 oz Liberty [4.30 %] (1 min) Hops 0.4 IBU
0.50 oz Nugget [13.00 %] (1 min) Hops 0.6 IBU
Yeast: WLP002 or WLP007
6 gal.
Est Original Gravity: 1.091 SG
Est Final Gravity: 1.023 SG
Estimated Alcohol by Vol: 8.86 %
Bitterness: 53.1 IBU
Est Color: 37.3 SRM
17.5 lb Pale Malt (2 Row) US (2.0 SRM) Grain 56.91 %
2.75 lb Munich Malt (9.0 SRM) Grain 11.13 %
1.5 lb Caramel/Crystal Malt -120L (120.0 SRM) Grain 8.35 %
1 lb Special B Malt (180.0 SRM) Grain 5.57 %
0.5 lb Chocolate Malt (350.0 SRM) Grain 2.78 %
0.25 lb Roasted Barley (300.0 SRM) Grain 1.34 %
1 oz Nugget [13.00 %] (90 min) (First Wort Hop) Hops 34.0 IBU
1 oz Williamette [5.50 %] (90 min) (First Wort Hop) Hops 14.4 IBU
0.50 oz Liberty [4.30 %] (30 min) Hops 3.7 IBU
1 oz Liberty [4.30 %] (1 min) Hops 0.4 IBU
0.50 oz Nugget [13.00 %] (1 min) Hops 0.6 IBU
Yeast: WLP002 or WLP007