fardy
Well-Known Member
Hi all,
I've just racked my beer on 5 lbs of peaches puree. I thought that the puree would mix with the beer while transferring it from the primary but the puree stood at the bottom of the carboy.
Do I have to leave it that way or should I shake my carboy to mix the puree completely with the beer ?
If I leave it that way, will it affect the amount of fruit's flavor in my beer ?
Thanks for your answers !
I've just racked my beer on 5 lbs of peaches puree. I thought that the puree would mix with the beer while transferring it from the primary but the puree stood at the bottom of the carboy.
Do I have to leave it that way or should I shake my carboy to mix the puree completely with the beer ?
If I leave it that way, will it affect the amount of fruit's flavor in my beer ?
Thanks for your answers !