So, I'm going to do the yeast freezing that the article mentions with glycerine, etc., and I'm going to make a starter and build up some 1318 London Ale III yeast.
I bought the Karter Scientific plastic centrifuge containers (50 ml), and though they are autoclavable, I don't have a pressure cooker. My question is this: Can I just pour 70% Isopropyl in them for a few minutes, wipe the tops/threads down, dump that out and keep moving? Can I use StarSan?
Any thoughts and help would be much appreciated.
I bought the Karter Scientific plastic centrifuge containers (50 ml), and though they are autoclavable, I don't have a pressure cooker. My question is this: Can I just pour 70% Isopropyl in them for a few minutes, wipe the tops/threads down, dump that out and keep moving? Can I use StarSan?
Any thoughts and help would be much appreciated.