Thundernick
Well-Known Member
- Joined
- Mar 11, 2013
- Messages
- 54
- Reaction score
- 5
I've been posting on here asking questions for a while now, so I figured I'd post a picture of what I've made so far!
Flavors from left to right are:
Pineapple, blueberry, strawberry, raspberry, kiwi
Recipe:
15 pounds of honey in 5 gallons
some yeast extract (forget how much)
various nutrient (a sprinkle, to be exact)
yeast (some kind that the homebrew store dude gave me)
I let it primary ferment for a month.
Then moved it to secondary for a month
I'm going to let it sit just like it is in the picture for a month (well, in a closet)
Then I'm going to rack it and let it sit for another month
Lastly, going to add clearing agents, because I'm not very patient.
Hows it look?! I'm so excited to taste it.
I'll add a better picture in a few weeks when it has had time to settle in.
Flavors from left to right are:
Pineapple, blueberry, strawberry, raspberry, kiwi
Recipe:
15 pounds of honey in 5 gallons
some yeast extract (forget how much)
various nutrient (a sprinkle, to be exact)
yeast (some kind that the homebrew store dude gave me)
I let it primary ferment for a month.
Then moved it to secondary for a month
I'm going to let it sit just like it is in the picture for a month (well, in a closet)
Then I'm going to rack it and let it sit for another month
Lastly, going to add clearing agents, because I'm not very patient.
Hows it look?! I'm so excited to taste it.
I'll add a better picture in a few weeks when it has had time to settle in.