newtobrew1981
Well-Known Member
- Joined
- Mar 10, 2017
- Messages
- 168
- Reaction score
- 30
So over the years I have been brewing beer with kits that had already made wort. The kind that all you have to do is pitch the yeast. So about a year and a half ago I was online trying to figure out kegging. When I came across a video on you tube of electric brewing. Immediately my interest was peaked. I've seen people do extract kits before but nothing like that. So I began digging more into it then found a site accidentally called the "electricbrewery". The more and more research I did the more and more I was interested. So finally decided to try my hand in it. In the past year and a half I have been sourcing the parts and bringing them together. Built my control panel first. Then bought old kegs online and retrofitted them to be my pots. I built everything myself and with the help of Kals awesome site I made a brewery. Interesting note I have never brewed any kind of beer unless the wort was already made not even an extract kit. So my first brew day was yesterday. And my nerves were a little high as I never brewed before but not only that I was doing salt additions with to ro water. Now I know some of you are thinking that's brave but everything seem to go ok. The only things we're I was a bit clumsy with the procedure but that will come in time. And the only other thing is I'm not sure if I got the right amount of wort in the end I hit my gravity and my other numbers right on ( beginners luck) . So one question I have is with beer smith and brun water are the gallons expressed in us gallons. Because my wort going in to fermenter was supposed to be 5.5 gal and I only received a little over 20L. If beersmith does use us gallons then I guess I hit all my numbers. So I'll leave a couple of pics of my build don't mind the background basement is in a mess. Cheers