I all
Well finally I have moved into all grain. I made my first batch yesterday. It was a Cream Ale. All went well and my starting gravity was 1.042 I think it is about were it should be. This is a 5 gallon batch.
7 Ibs. Rahr 2 Row Pale
.75 Ibs gambrinus Honey Malt
.25 Lbs Belgian Biscuit Malt
Wyeast 1056 American Ale
Roger
Well finally I have moved into all grain. I made my first batch yesterday. It was a Cream Ale. All went well and my starting gravity was 1.042 I think it is about were it should be. This is a 5 gallon batch.
7 Ibs. Rahr 2 Row Pale
.75 Ibs gambrinus Honey Malt
.25 Lbs Belgian Biscuit Malt
Wyeast 1056 American Ale
Roger